Tastemaker Dinner with Riccardo Campinotti of Le Ragnaie
- When
- Tue, Nov 17
- Where
- La Casina at Tavernetta Denver, Denver
- Price
- $450
Riccardo Campinotti farms his Le Ragnaie vineyards in Montalcino organically and ages his sangiovese longer than most Brunello producers before release, and he pours that wine himself at this dinner.
The five-course meal in La Casina, Tavernetta's private dining room, pairs each course with a different Le Ragnaie wine, part of the restaurant's ongoing series of visiting Italian winemaker dinners.

Nearby on the same day
DIVA Exhibition at the Denver Art Museum
Tue, Nov 17 · Denver Art Museum · Thu-Mon 10 AM - 5 PM, Tue 10 AM - 8 PM, closed Wed
The dinner costs $450 per person, the highest-priced of Tavernetta's fall winemaker dinners. Tavernetta's events page does not publish a start time; reservations run through OpenTable.
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